Recipes

Asian Coleslaw with Ramen Noodles Recipe

by Ann-Marie on June 20, 2014

Asian Coleslaw with Ramen Noodles

The first time I had Asian Coleslaw was at a pitch-in; although I can’t recall where or when or who made this fantastic side dish. Its many flavors and textures come together for a sweet-tangy slaw with lots of crunch from crisp cabbage, toasted almonds and Ramen noodles.

I recently made this Asian Coleslaw recipe at a pitch-in, and doubled it (adapted from Food.com) to serve plenty and have some leftovers. I even like it as a healthy vegetarian lunch just by itself, or you could add leftover chicken or beef!

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Strawberry Bread Recipe

by Ann-Marie on June 6, 2014

Strawberry Bread Recipe

After two visits to pick strawberries this week, I’m making everything from strawberry shortcakes to this delicious strawberry bread. It’s very similar to zucchini bread, and I’ve altered it a bit by using a little applesauce along with oil, and including whole wheat flour. It is moist and delicious, especially warmed a bit with a spread of butter on top. It also makes a great gift, and freezes well too! This Strawberry Bread recipe makes 2 loaves, so enjoy one and freeze the other. Hope your family enjoys it as much as mine does!

Strawberry Bread Recipe

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20 Easter Treats for Kids

by Ann-Marie on April 18, 2014

Easter Treats for Kids

There’s not much of the country that hasn’t had one of the longest, coldest and snowiest winters ever. I am thoroughly ready for Spring, and while the calendar is saying one thing – the weather’s saying something else!

Have no fear – Spring is around the corner in both spirit and sunshine, and what better way to celebrate the pastels of budding flowers and impending Easter egg hunts than with some fun Easter treats for kids!

Spread some Spring cheer with these 20 Easter Treats for Kids!

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